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  With the health and wellness trends quickly becoming eminent in all our lives today, we have constantly been reminded of the importance of water. Everyone has been told once in their life to “Drink at least 8 glasses of water a day!”. But, why are we still constantly being reminded if we should already have this Read More ...

DES MOINES, IOWA – Art Wittern, Chairman of the Board for eVending’s parent company The Wittern Group, has been named NAMA’s Allied Vending Member of the Year.  The Allied Member of the Year award, presented live at the OneShow on April 13th, is one of three NAMA Industry Awards that recognize the most widely respected Read More ...

Vending is very much an entrepreneur’s business. Vending operators essentially run their own small businesses. As a vending operator, you must become a jack of all trades as you will be taking on a lot of responsibilities. You will be managing things such as product restocking, service calls, machine maintenance, finances, travel between locations, and Read More ...

As technology progresses, fewer and fewer consumers are carrying cash and coins. Instead, financial transactions via credit and mobile devices are becoming more common. What’s more, card swiping devices, mobile payment, and other digital payment options are predicted to overtake ‘traditional’ payment methods in the near future, making it a must have in today’s vending Read More ...

We are offering a free upgrade to Premium Delivery for a limited time. eVending’s Premium Delivery Service is a $150.00 retail value and includes inside placement and uncrating of the vending machine as well as the disposal of all material used to package and ship the vending machine. Stairs / steps and narrow doorways are Read More ...

Coffee Consumption Trends Millennials’ taste preferences are a driving force in recent coffee consumption trends. According to an article on Vending Market Watch, in the last eight years consumption of gourmet coffee beverages increased from 13% to 36% among consumers aged 18 to 24 while gourmet coffee consumption for older Millennials (aged 25 to 39) Read More ...